Peelham organic dry-cured gammon is rich in flavour, deep in colour and with a soft creamy fat from its free-ranging Tamworth and Tamworth x Red Duroc pigs. Peeham organic gammon is slow grown, slow matured and slow cured and free-from flavour enhancers and colourants.
Midnight Saturday 14th December for all orders: Couriered delivery to your door on Wednesday 18th or Thursday 19th December; Collection from the farm by 2.00pm Friday 20th December; Or Collection at the following FARMERS MARKETS;
Saturday 21st December: Kelso and Leith Markets and Glasgow (Mansfield Park)
Sunday 22nd December: Stockbridge Market
Products are sent fresh and chilled. Please dont forget to refrigerate/freeze your products as soon as you receive them. Dont delay getting your order to us.
Please CONTACT US if you have any queries.
SAVE DISAPPOINTMENT - ORDER EARLY AND HAVE A VERY HAPPY CHRISTMAS FROM ALL OF US AT PEELHAM !