Organic Gammon Joint - Dry-cured
Peelham organic dry-cured gammon is rich in flavour, deep in colour and with a soft creamy fat from its free-ranging Tamworth and Tamworth x Red Duroc pigs. Peeham organic gammon is slow grown, slow matured and slow cured and free-from flavour enhancers and colourants.
First come first served ! This is a popular Christmas joint !
CHRISTMAS LAST ORDER DEADLINES:
Midday Sunday 13th December for all orders: Couriered delivery to your door on Friday 18th; Collection from the farm by 2.00pm Tuesday 22nd December; Or Collection at the following FARMERS MARKETS;
Saturday 19th December: Kelso and Leith Markets and Glasgow (Mansfield Park)
Sunday 20th December: Stockbridge Market
Products are sent fresh and chilled. Please dont forget to refrigerate/freeze your products as soon as you receive them. Dont delay getting your order to us.
Please CONTACT US if you have any queries.
SAVE DISAPPOINTMENT - ORDER EARLY AND HAVE A VERY HAPPY CHRISTMAS FROM ALL OF US AT PEELHAM !
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