Organic Beef Rump joint

Availability: In stock

Beef that is organic, grass-fed and sustainably reared from Peelham Farm is meat with higher welfare in mind and in heart.

Roasting is the way to go when the meat is as scrumptious as this organic beef rump joint. Bake with salt, cracked pepper, thyme and a drizzling of olive oil - about 1.5 hours cooking time for 1.5 kg joint. Let the beef rest 20 minutes before serving.

Weight: 1500.0000g
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