FARM EVENTS AND BUTCHERY COURSES:
There are two final course dates left this year (both in October). Bookings are now open for our 2022 courses. Dates to be confirmed.
Make this THE unique gift ........ If you would like a gift voucher please let us know in the comments box at check-out with Name, Date and any Message (alternatively email if easier). Vouchers are valid for 18months from date of purchase.
Take part in a craft butchery course on our organic farm, in our organic butchery and enjoy an organic farm lunch. In a focussed hands-on butchery course with one of Peelham's craft butchers learn how to cut-down a whole lamb and a whole pig. We have a maximum of 5 on each of our courses which gives each attendee dedicated time to recognise and cut the different joints, make sausages and learn about dry-curing and air-drying (and you take home what you have made ap £30.00 worth of meat all in the course price !). Do all of this with fellow foodies and join-in the chat about food and farming with them and us.
Please note that we need to have a minimum of 4 on each course. In the event that we dont achieve this number on any of our courses we offer alternative dates or provide a full refund. Courses take place on Saturdays during most months with the exception of November and December.
Any product purchase including a course booking is an acceptance of our Terms and Conditions. Please ensure that you read them. Access them here
Book your Butchery Course for 2021 or 2022 by clicking onto 'Craft Butchery Course' below: