Peelham organic itallienne sausage meat is sensational and gluten free. You can see and taste the seeds of fennel, caraway and aniseed with little taste-bud 'bombs' of green and red pepper corns to astonish your palate all brought together into our high quality freerange pork with a flush of paprika. Out itallienne sausage meat makes a fantastic paste sauce or meat balls. Go on ... try it as a stuffing in a Peelham organic rolled pork loin for and exceptional dish! Even use it as a stuffing for your Christmas Turkey.